26 man-hours and 30 pounds of ingredients later we're finished with our 2008 Christmas production run. Nicole and I did the chocolate making while Angela played an important role by taking the kids out to the farm. Last year I figured out that making four trays of molded chocolates takes little more time than making two trays so I expanded my collection of molds so that I have four of everything. Unfortunately two of my favourite shapes, the pyramid and geodesic-style dome, were back ordered so I'll have them for Easter.
A few photos in the gallery and a complete description of this year's sweets with a photo in the full blog entry.